Københavns Universitets Videoportal web@adm.ku.dk https://ku.23video.com da-dk Visualplatform http://blogs.law.harvard.edu/tech/rss Københavns Universitets Videoportal episodic no https://ku.23video.com/files/rv1.9/sitelogo.gif https://ku.23video.com http://video.ku.dk/photo/10999165/bibafoods_racha-el-hage_01mp4 <p>Marie Curie Fellow Racha El Hage, Ghent University, describes her research project within the Initial Training Network BIBAFOODS: Biopolymer Based Food Delivery Systems, <a href="http://bibafoods.ku.dk">http://bibafoods.ku.dk</a>.</p><p><a href="http://video.ku.dk/photo/10999165/bibafoods_racha-el-hage_01mp4"><img src="http://video.ku.dk/10820439/10999165/de878763dd969780fd9a7446b252ec73/standard/download-1-thumbnail.jpg" width="600" height="338"/></a></p> http://video.ku.dk/photo/10999165 Wed, 04 Mar 2015 10:33:43 GMT BIBAFOODS_Racha El Hage_01.mp4 Marie Curie Fellow Racha El Hage, Ghent University, describes her research project within the Initial Training Network BIBAFOODS: Biopolymer Based Food Delivery Systems, http://bibafoods.ku.dk. Marie Curie Fellow Racha El Hage, Ghent University, describes her research project within the Initial Training Network BIBAFOODS: Biopolymer Based Food Delivery Systems, http://bibafoods.ku.dk. Københavns Universitets Videoportal 01:19 <p>Marie Curie Fellow Racha El Hage, Ghent University, describes her research project within the Initial Training Network BIBAFOODS: Biopolymer Based Food Delivery Systems, <a href="http://bibafoods.ku.dk">http://bibafoods.ku.dk</a>.</p><p><a href="http://video.ku.dk/photo/10999165/bibafoods_racha-el-hage_01mp4"><img src="http://video.ku.dk/10820439/10999165/de878763dd969780fd9a7446b252ec73/standard/download-1-thumbnail.jpg" width="600" height="338"/></a></p> BIBAFOODS Department of Food Science Faculty of Science Marie Curie functional foods microencapsulation probiotics http://video.ku.dk/photo/10998537/bibafoods_davide-gottardi_01mp4 <p>Marie Curie Fellow Davide Gottardi, ProDigest, describes his research project within the Initial Training Network BIBAFOODS: Biopolymer Based Food Delivery Systems, <a href="http://bibafoods.ku.dk">http://bibafoods.ku.dk</a>.</p><p><a href="http://video.ku.dk/photo/10998537/bibafoods_davide-gottardi_01mp4"><img src="http://video.ku.dk/10820443/10998537/bc9da038a87237f9538cbf8b6dd26a08/standard/download-1-thumbnail.jpg" width="600" height="338"/></a></p> http://video.ku.dk/photo/10998537 Wed, 04 Mar 2015 09:28:53 GMT BIBAFOODS_Davide Gottardi_01.mp4 Marie Curie Fellow Davide Gottardi, ProDigest, describes his research project within the Initial Training Network BIBAFOODS: Biopolymer Based Food Delivery Systems, http://bibafoods.ku.dk. Marie Curie Fellow Davide Gottardi, ProDigest, describes his research project within the Initial Training Network BIBAFOODS: Biopolymer Based Food Delivery Systems, http://bibafoods.ku.dk. Københavns Universitets Videoportal 01:18 <p>Marie Curie Fellow Davide Gottardi, ProDigest, describes his research project within the Initial Training Network BIBAFOODS: Biopolymer Based Food Delivery Systems, <a href="http://bibafoods.ku.dk">http://bibafoods.ku.dk</a>.</p><p><a href="http://video.ku.dk/photo/10998537/bibafoods_davide-gottardi_01mp4"><img src="http://video.ku.dk/10820443/10998537/bc9da038a87237f9538cbf8b6dd26a08/standard/download-1-thumbnail.jpg" width="600" height="338"/></a></p> BIBAFOODS Department of Food Science Faculty of Science M-SHIME Marie Curie functional foods model gastroentestinal tract http://video.ku.dk/photo/10998513/bibafoods_cigdem-yucel_01mp4 <p>Marie Curie Fellow Cigdem Yücel, Department of Food Science, University of Copenhagen, describes her research project within the Initial Training Network BIBAFOODS: Biopolymer Based Food Delivery Systems, <a href="http://bibafoods.ku.dk">http://bibafoods.ku.dk</a>.</p><p><a href="http://video.ku.dk/photo/10998513/bibafoods_cigdem-yucel_01mp4"><img src="http://video.ku.dk/10820439/10998513/0b83dca2157fae105eb921400f40c7ec/standard/download-1-thumbnail.jpg" width="600" height="338"/></a></p> http://video.ku.dk/photo/10998513 Wed, 04 Mar 2015 09:12:46 GMT BIBAFOODS_Cigdem Yucel_01.mp4 Marie Curie Fellow Cigdem Yücel, Department of Food Science, University of Copenhagen, describes her research project within the Initial Training Network BIBAFOODS: Biopolymer Based Food Delivery Systems, http://bibafoods.ku.dk. Marie Curie Fellow Cigdem Yücel, Department of Food Science, University of Copenhagen, describes her research project within the Initial Training Network BIBAFOODS: Biopolymer Based Food Delivery Systems, http://bibafoods.ku.dk. Københavns Universitets Videoportal 02:00 <p>Marie Curie Fellow Cigdem Yücel, Department of Food Science, University of Copenhagen, describes her research project within the Initial Training Network BIBAFOODS: Biopolymer Based Food Delivery Systems, <a href="http://bibafoods.ku.dk">http://bibafoods.ku.dk</a>.</p><p><a href="http://video.ku.dk/photo/10998513/bibafoods_cigdem-yucel_01mp4"><img src="http://video.ku.dk/10820439/10998513/0b83dca2157fae105eb921400f40c7ec/standard/download-1-thumbnail.jpg" width="600" height="338"/></a></p> BIBAFOODS Department of Food Science Faculty of Science Marie Curie beneficial bacteria functional foods microencapsulation probiotics